- 3 lbs of corned beef
- 1/2 cup brown sugar
- Season packet
- 2 bottles Guinness
- Place meat in crock pot, sprinkle season packet on top.
- Pack brown sugar on meat.
- Pour bottles of Guinness over meat. Meat must be fully submerged in liquid.
- Cook on low for 7 hours.
- If you choose, use the au jus to cook potatoes, carrots, and cabbage.
No comments:
Post a Comment